SEASON-WISE AND CROP-WISE NORMAL AREA OF AGRICULTURE CROPS IN KARNATAKA
Unit: Area in Lakh hectares.
Crop Kharif Rabi Summer Total
         
Cereals:        
Rice 10.45 0.34 3.05 13.84
Jowar 2.60 11.43 0.05 14.08
Ragi 7.42 0.32 0.07 7.81
Maize 10.48 0.98 0.20 11.66
Bajra 3.20   0.01 3.21
Wheat   2.65   2.65
Minor Millets 0.39 0.03 0.00 0.42
Total Cereals: 34.53 15.75 3.39 53.67
Pulses:        
Tur 6.43     6.43
Bengalgram   9.04   9.04
Horsegram 1.21 1.50 0.00 2.71
Blackgram 1.17 0.08 0.03 1.28
Greengram 3.69 0.02 0.05 3.76
Cowpea & others 0.78 0.17 0.14 1.09
Avare 0.75 0.10 0.01 0.86
Mothbean (Madaki) 0.08     0.08
Total Pulses: 14.12 10.90 0.24 25.26
Total foodgrains: 48.65 26.65 3.62 78.93
Oilseeds:        
Groundnut 6.39   2.03 8.42
Sesamum 0.77   0.01 0.78
Sunflower 4.27 4.30 0.48 9.05
Castor 0.24 0.00   0.24
Niger 0.27 0.04   0.31
Mustard 0.06 0.02 0.00 0.08
Soyabean 1.88 0.00 0.00 1.88
Safflower   0.68   0.68
Linseed   0.15   0.15
Total Oilseeds: 13.90 5.19 2.52 21.60
Commercial Crops:        
Cotton 2.93 1.40 0.01 4.34
Sugarcane 3.71 0.43 0.41 4.55
Tobacco 1.06 0.06   1.12
Total Com. Crops 7.70 1.89 0.42 10.01
Mesta 0.01 0.01 0.01 0.01
Grand Total 70.26 33.74 6.57 110.55
Source: Week-wise Area coverage reports from JDAs during 2006-07 to 2010-11.